Khoom Paub meej
Cov ntsiab lus tseem ceeb
Qhov chaw ntawm Keeb Kwm: Fujian, Suav
Hom Lub Npe: Lixing
Qauv nab npawb: txiv hmab txiv ntoo tshuaj yej
Cov khoom xyaw tseem ceeb: PASSION FRUIT, Blended
Txheej Txheem: Fresh-Squeezed
Qhov hnyav (kg): 10
Cia Hom: ntawm qhov chaw txias thiab qhuav
Volume (L): 1
Specification: txiv hmab txiv ntoo tshuaj yej
Feature: Ib txwm
Ntim: Lub thawv, Lub raj mis, khob, Tej, Khoom Plig Ntim, Tau (Tinned)
Lub neej txee: 18 lub hlis
Chaw tsim tshuaj paus: Fujian Lixing Foods Co., Ltd
Cov khoom xyaw: tsis yog
Hom Lub Npe: Lixing
Qauv nab npawb: txiv hmab txiv ntoo tshuaj yej
Cov khoom xyaw tseem ceeb: PASSION FRUIT, Blended
Txheej Txheem: Fresh-Squeezed
Qhov hnyav (kg): 10
Cia Hom: ntawm qhov chaw txias thiab qhuav
Volume (L): 1
Specification: txiv hmab txiv ntoo tshuaj yej
Feature: Ib txwm
Ntim: Lub thawv, Lub raj mis, khob, Tej, Khoom Plig Ntim, Tau (Tinned)
Lub neej txee: 18 lub hlis
Chaw tsim tshuaj paus: Fujian Lixing Foods Co., Ltd
Cov khoom xyaw: tsis yog
Cov ntsiab lus: txiv hmab txiv ntoo tshuaj yej
Chaw nyob: zhangzhou, Fujian, Suav
Cov lus qhia rau kev siv: haus
Khoom npe: freeze qhuav instant txiv hmab txiv ntoo tshuaj yej
Xim: Daj & Dawb
Hom Lub Npe: LIXING
Chaw nres nkoj: Xiamen
Khoom siv: Txiv hmab txiv ntoo
Packing: hnab, thawv, thawv
Lo lus tseem ceeb: organic qhuav txiv hmab txiv ntoo
Style: Noj qab nyob zoo
Cia: Qhuav qhov chaw txias
Daim ntawv pov thawj: BRC, GMP, HACCP, ISO, KOSHER, QS
Chaw nyob: zhangzhou, Fujian, Suav
Cov lus qhia rau kev siv: haus
Khoom npe: freeze qhuav instant txiv hmab txiv ntoo tshuaj yej
Xim: Daj & Dawb
Hom Lub Npe: LIXING
Chaw nres nkoj: Xiamen
Khoom siv: Txiv hmab txiv ntoo
Packing: hnab, thawv, thawv
Lo lus tseem ceeb: organic qhuav txiv hmab txiv ntoo
Style: Noj qab nyob zoo
Cia: Qhuav qhov chaw txias
Daim ntawv pov thawj: BRC, GMP, HACCP, ISO, KOSHER, QS
Muaj peev xwm muab khoom
Muaj peev xwm muab khoom: 1000 Tuj / Tons ib hlis khov txiv tsawb qhuav
Ntim & xa khoom
Chaw nres nkoj: Xiamen
| Qhov hnyav (kg) | 1-1000 | > 1000 |
| Lub sij hawm xa tuaj (hnub) | 15 | Yuav tsum sib tham |
Khoom Description
Specification
| Yam khoom | Freeze Dried Fruit Tea | |||
| Khoom siv | Passion txiv hmab txiv ntoo, kumquat, txiv qaub, zib ntab, pob zeb qab zib thiab lwm yam. | |||
| Saj | Qab zib, qaub, txiv hmab txiv ntoo tsw | |||
| noj li cas | Boil ntawm 10 ° C - 50 ° C dej thiab ntxiv cov dej khov nab kuab | |||
| Tshuab ziab khaub ncaws | Lub tshuab nqus tsev vacuum qhuav | |||
| Txee lub neej | 2 xyoo | |||
| Cia | Hauv qhov chaw txias thiab qhuav | |||
| Ntim | hnab | |||
| Max. Moisture (%) | 5% | |||
| Daim ntawv pov thawj | BRC/HACCP/HALAL/KOSHER/GMP | |||
Khoom Paub meej
Tuam txhab Profile
29 high standard ntau lawm kab
Cov kws tshaj lij R & D Pab Pawg, cov khoom tsim tshiab tau dhau los ua cov khoom nrov hauv kev lag luam
Zoo meej kev tswj hwm, ua tiav daim ntawv pov thawj, xa tawm tsis muaj kev txhawj xeeb
Ib qho ntawm cov khoom lag luam aviation
Coj mus kuaj dawb, ib-rau-ib qho kev pabcuam
Vim Li Cas Xaiv Peb
Daim ntawv pov thawj
Logistics thiab Them Nyiaj
Tsis siv neeg ntim
Cia Warehouse
Xa khoom
Cov khoom khov-qhuav Q&A
1.Dab tsi yog cov khoom khov-qhuav?
Teb: Cov khoom noj khov-qhuav yog ceev-khov, nqus dej khov zoo li, thiab cov dej ncaj qha sublimated thiab lub cev qhuav dej, khaws cia cov xim qub, aroma, saj, as-ham thiab cov khoom qub Nws muaj qhov zoo nkauj, zoo rehydration, thiab tsis muaj tej additives. Nws yog ib qho khoom noj zoo tshaj plaws thiab noj qab nyob zoo.
2. Dab tsi yog qhov zoo ntawm cov khoom khov-qhuav?
Teb: Cov khoom khov-qhuav muaj qhov zoo ntawm qhov me me, yooj yim cia, kev thauj mus los thiab lub sijhawm ntev. Lub tshuab ziab khaub ncaws tuaj yeem tiv thaiv cov xim, aroma, saj thiab cov ntsiab lus ntawm cov khoom noj khoom haus zoo, thiab tuaj yeem ua kom muaj kev nyab xeeb thiab ua haujlwm ntev ntawm lub txee lub neej ntawm cov zaub mov yam tsis siv cov khoom ntxiv.
3. Vim li cas cov khoom noj khov-qhuav kim dua?
Teb: Vim nws cov dej tsawg heev, ib phaus ntawm cov khoom khov-qhuav ib txwm xav tau 10 phaus lossis ntau dua ntawm cov txiv hmab txiv ntoo tshiab los ua haujlwm. Cov txheej txheem tsim khoom yog qhov nyuaj thiab xav tau ntau lub zog thiab cov khoom siv.
4. Yuav ua li cas kom khov-qhuav cov khoom tshiab?
Teb: ① Ua ntej unpacking - qhov kub thiab txias, lucifugal, noo noo cov ntsiab lus txo ②Tom qab unpacking - tsis kub kub, lucifugal, noo noo cov ntsiab lus txo, Thiab coj nws ASAP.
5. Vim li cas nws yooj yim kom nqus dej noo thiab muag muag tom qab qhib?
Teb: Vim tias cov dej ntsiab lus ntawm cov khoom khov-qhuav yog ≤5%, lub saj yog crispy. Tom qab unpacking, cov khoom khov-qhuav yuav yooj yim rov qab mus rau qhov kub thiab txias tom qab ib ntus. Ntog softens kom txog thaum tag nrho cov khoom ua mos zoo li paj rwb khoom qab zib. Lub sijhawm no, nws tsis yog crispy, yog li thov qhib lub hnab thiab noj tam sim ntawd rau qhov freshest.
6. Vim li cas cov khoom khov-qhuav hais tias yog qib aerospace?
Teb: cov khoom khov-qhuav. Nws yog lub teeb hauv qhov hnyav. Yav dhau los, nws tau noj los ntawm astronauts thaum lawv mus rau qhov chaw, thiab nws tau siv los hloov. Cov txiv hmab txiv ntoo tshiab los ntxiv txog.
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