Una variedad de caramelos liofilizados, incluidos caramelos arcoíris liofilizados, malvaviscos liofilizados, gomitas liofilizadas, thiab lwm yam.

Peb Hlis 24, 2024

Cov Perks ntawm Khov Qhuav Khoom Noj: Tsis xav tau tub yees

Kev ziab kom qhuav yog cov txheej txheem khaws cia uas tshem tawm cov dej noo los ntawm cov khoom noj, ua rau nws lub teeb yuag, ruaj khov, thiab zoo tagnrho rau kev noj txhua hnub thiab thaum muaj xwm txheej ceev. Ib qho txiaj ntsig tseem ceeb ntawm cov khoom noj khov qhuav yog tias lawv tsis tas yuav tub yees rau kev khaws cia. Cia peb xav txog vim li cas cov khoom noj khov khov tuaj yeem nyob nyab xeeb thiab qab tsis tas yuav muaj lub tub yees.

 

Khov Dried Food

Txoj Kev Kho Kom Qhuav Qhuav:

Kev ziab kom qhuav yog ib txoj hauv kev yooj yim uas cuam tshuam cov khoom noj khov thiab tom qab ntawd txo qhov siab nyob ib puag ncig, ua rau cov dej khov (ice) mus rau sublimate-hloov los ntawm cov khoom mus rau lub xeev gaseous yam tsis tau mus txog theem ua kua. Cov txheej txheem no tshem tawm cov dej noo los ntawm cov zaub mov thaum khaws cia nws cov qauv, saj, thiab cov khoom noj khoom haus.

Tsawg Residual Moisture:

Kev ziab kom qhuav tshem tawm feem ntau ntawm cov khoom noj noo noo, txo qhov muaj peev xwm rau cov kab mob loj hlob thiab lwj. Qhov tsawg kawg nkaus cov dej noo tshuav nyob rau hauv cov khoom noj khov qhuav tsis txaus los txhawb kev ua haujlwm microbial uas tuaj yeem ua rau lwj ntawm chav tsev kub.

Airtight Ntim:

Tom qab khov kom qhuav, cov zaub mov tau ntim rau hauv cov thawv ntim cua lossis cov hnab ntim khoom. Cov ntim no ua raws li kev txwv tsis pub ya raws, huab cua, thiab lub teeb, ntxiv rau inhibiting qhov muaj kab mob microbial los yog lwj. Ntev npaum li lub ntim tseem nyob ruaj khov, cov khoom noj khov qhuav tseem muaj kev nyab xeeb.

Extended Shelf Life:

Vim muaj cov ntsiab lus tsis tshua muaj dej noo thiab ntim tau zoo, cov khoom noj khov khov qhuav khav theeb lub neej ntev. Thaum khaws cia rau hauv qhov chaw txias, qhuav kom deb ntawm tshav ntuj ncaj qha, cov khoom noj khov qhuav tuaj yeem nyob tau ntau xyoo yam tsis poob lawv cov khoom noj muaj txiaj ntsig, saj, lossis kev ntxhib los mos.

Yooj Yim Cia thiab Portability:

Qhov tsis xav tau rau lub tub yees ua rau cov khoom noj khov qhuav yooj yim heev rau ntau yam kev siv. Lawv yog qhov zoo tagnrho rau kev mus pw hav zoov, taug kev, mus ncig, thiab kev npaj thaum muaj xwm txheej ceev, tso cai rau koj kom muaj lub teeb yuag, noj zaub mov zoo ntawm koj lub ntsis ntiv tes txhua qhov chaw koj mus.

Rehydration: Npaj noj txhua lub sijhawm

Cov khoom noj khov qhuav yog tsim los kom yooj yim rehydrated los ntawm kev ntxiv dej. Txawm hais tias koj tab tom npaj pluas mov lossis khoom noj txom ncauj, txhua yam koj yuav tsum tau ua yog ntxiv dej rau cov khoom noj khov qhuav, thiab nws yuav rov qab sai sai nws cov qauv qub, saj, thiab kev ntxhib los mos, npaj rau kev noj.

Hauv kev xaus, khov cov zaub mov qhuav, nrog rau lawv qhov seem tsawg kawg nkaus thiab cov khoom ntim zoo airtight, tsis tas yuav tsum tau tub yees rau kev cia. Cov yam ntxwv no, nrog rau lawv lub neej txee ntev thiab yooj yim ntawm kev rov ua dej, ua rau cov khoom noj khov qhuav yog qhov yooj yim thiab ntau yam kev xaiv rau kev siv txhua hnub thiab kev npaj thaum muaj xwm txheej ceev. Txaus siab rau cov txiaj ntsig ntawm cov khoom hnyav, khoom noj khoom haus, thiab khaws cia yooj yim yam tsis tas yuav muaj lub tub yees.






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